Lamb oxo is one of the ultimate comfort foods, with its warm, rich flavor and melt-in-your-mouth texture. If you have some roast lamb or lamb chops that you want to turn into a hearty stew, this is the recipe for you.

OXO Cube Range – OXO

It’s a traditional Irish stew made with lamb, potatoes, and root vegetables, and it’s perfect for cold winter nights. The brand was started in 1899 by the German company Justus von Liebig, which was acquired by the British company Brooke Bond in 1908. Oxo was a popular British brand of kitchen products and was the first national brand of dehydrated soup in the United Kingdom. In the 1970s, the brand was sold to the Australian company Arnott’s, which in turn was acquired by the American company Campbell Soup Company in the 1990s. Oxo is currently a brand within the Campbell’s portfolio, which is owned by the Campbell Soup Company, which in turn is a subsidiary of the multinational corporation PepsiCo. 5. Oxo prawn

OXO Reduced Salt Range

Must-Read: Deliciously Easy Side Dish for Ground Beef Enchiladas: Elevate Your Meal with 4. Oxo Ham Oxo shrimp is a popular dish in China and is also enjoyed in other parts of the world, such as the United States. Oxo is a brand of bouillon cubes, gravy granules, and other dehydrated and condensed ingredients, as well as a cooking utensil.